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I Fondenti - 36 Napolitains

Box of 36 napolitains Porcelana, Blanco de Criollo, NOVE, Acero 95, Toscano Black 70, Toscano Black 90 Extra dark chocolate 95%, 90%, 75%, 70%

€24,90

Immerse yourself in a tasting journey to discover our chocolate with this small box containing 36 Napolitains and let yourself be surprised by the flavours that different chocolates will give you. I Fondenti, the art of mixing cocoa combined with individual talent and the sensory experience, the highest expression of excellence and testimony of Amedei research.

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IN THIS PACK
Blanco de Criollo formato napolitains
Blanco de Criollo formato napolitains
Acero 95 formato napolitains
Acero 95 formato napolitains
Nove formato napolitains
Nove formato napolitains
Two times Golden Bean at the London Academy of Chocolate in 2009 and 2011, Nove is the "family trasure" of Casa Amedei. Here cocoa from 9 different plantations come together for a powerful and balanced 75% dark chocolate
Toscano Black 70
Toscano Black 70
Toscano Black 70 is the first creation (1998) and Casa Amedei's dark chocolates Manifesto. It is a bold blend, obtained by combining three genetic qualities of cocoa from Madagascar, Ghana, Ecuador and Venezuela. A 70% dark chocolate with a clean snap that immediately seduces the palate with its initial delicacy and then a surprising more structured powerful flavour to finish
Toscano Black 90
Toscano Black 90
Toscano Black 90, third child of Casa Amedei's dark chocolate Manifesto, is a strong blend obtained by combining two genetic qualities of cocoa from Madagascar and Ghana. A 90% dark chocolate which is characterised by a delicate and inviting fragrance. Despite the high cocoa percentage, it is a very creamy chocolate that leaves the palate extremely clean.
Porcelana formato napolitains
Porcelana formato napolitains
Porcelana is a Criollo cocoa, the rarest cocoa variety in the world. It takes its name from the pale colour of its seeds and it is known worldwide because the chocolate flavour obrained by this cocoa is distictively round and sweet. From this fine cocoa, grown southwest of Lake Maracaibo, in the Venezuelan region of Zulia, a very light, aromatic and harmonious cocoa is born
Product details

Ingredients

Blanco de Criollo formato napolitains

Cocoa mass, cocoa butter, cane sugar.

Acero 95 formato napolitains

Cocoa mass, cocoa butter, maple sugar (5%).Cocoa min. 95%

Nove formato napolitains

Cocoa mass, cocoa butter, cane sugar.

Toscano Black 70

Cocoa mass, cocoa butter, cane sugar.

Toscano Black 90

Cocoa mass, cocoa butter, cane sugar.

Porcelana formato napolitains

Cocoa mass, cocoa butter, cane sugar.

Allergens

May contain hazelnuts, almonds, pistachios, walnuts, milk.

Storage

Keep in a dry and cool place, between 14° and 18°

Nutritional Values/100g

Blanco de Criollo formato napolitains
Energy
2436 kJ/586.0 kcal
Carbohydrate
43.0 g

Fat
42.0 g
Of wich sugar
29.0 g

Of wich saturates
27.0 g
Salt
0.01 g

Protein
8.9 g

Acero 95 formato napolitains
Energy
2588 kJ/626.0 kcal
Carbohydrate
16.0 g

Fat
58.0 g
Of wich sugar
7.3 g

Of wich saturates
36.0 g
Salt
0.0 g

Protein
10.0 g

Nove formato napolitains
Energy
2424 kJ/583.0 kcal
Carbohydrate
39.0 g

Fat
44.0 g
Of wich sugar
31.0 g

Of wich saturates
28.0 g
Salt
0.0 g

Protein
7.8 g

Toscano Black 70
Energy
2387 kJ/ kcal
Carbohydrate
43.0 g

Fat
41.0 g
Of wich sugar
25.0 g

Of wich saturates
26.0 g
Salt
0.02 g

Protein
820.0 g

Toscano Black 90
Energy
2637 kJ/ kcal
Carbohydrate
28.0 g

Fat
54.0 g
Of wich sugar
9.4 g

Of wich saturates
34.0 g
Salt
0.0 g

Protein
9.6 g

Porcelana formato napolitains
Energy
2367 kJ/569.0 kcal
Carbohydrate
42.0 g

Fat
41.0 g
Of wich sugar
28.0 g

Of wich saturates
26.0 g
Salt
0.02 g

Protein
8.0 g

Shelf-life

18 months

Net Weight

160 g

Certifications

EXPERIENCE

WELCOME IN THE NEW – AND ANCIENT – AMEDEI FACTORY

We have always been committed to the production of excellent Italian chocolate, with special attention to conveying the essence of the iconic place where we are based in, Tuscany: art, genius, and beauty.

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